Simple Way to Yorkshire Pudding Company York

Blender Yorkshire Pudding

With left over roast beef and roast chicken in our farmhouse kitchen following a.

Recipe Summary Blender Yorkshire Pudding

A quick and easy way to make Yorkshire pudding with little mess. Raises really high! If you don't have any meat drippings, I've used vegetable oil in the past. Just put it the oven until hot.

Ingredients | Yorkshire Pudding Company York

2 eggs

¾ cup all-purpose flour

½ teaspoon salt

1 cup milk, divided

¼ cup beef drippings, divided

Directions

Break eggs into a blender; blend for 2 to 3 minutes.

Sift flour and salt together in a bowl; add flour mixture and 1/4 cup milk to blender. Blend until smooth, 1 minute. Scrape batter from sides of blender and pour in remaining 3/4 cup milk. Blend until smooth, 2 to 3 more minutes.

Refrigerate batter 1 to 2 hours before cooking.

Preheat an oven to 450 degrees F (230 degrees C). Pour 2 teaspoons of drippings into each of 6 muffin cups. Place muffin pan into oven and heat until drippings are very hot.

Pour batter into each of the prepared muffin cups.

Bake in the preheated oven until puddings puff up and are slightly browned, 20 to 30 minutes.

Info | Yorkshire Pudding Company York

prep: 10 mins cook: 20 mins additional: 1 hr total: 1 hr 30 mins Servings: 6 Yield: 6 servings

TAG : Blender Yorkshire Pudding

Bread, Quick Bread Recipes, Popovers and Yorkshire Pudding Recipes,

Images of Yorkshire Pudding Company York

Yorkshire Pudding Company York / With a passion for serving only the very best quality british ingredients with a side of friendly customer service and a touch of yorkshire charm, the york roast co.