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The Krank's Caribbean Mule

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Recipe Summary The Krank's Caribbean Mule

Inspired by the movie "Christmas with the Kranks", where empty nesters decide to spend their holiday money on a Caribbean cruise, this cocktail is mixed with cranberry syrup for a refreshing break from the usual holiday drinks.

Ingredients | Gov't Mule Logo

1 cup chopped fresh cranberries

½ cup water

½ cup white sugar

1 ounce freshly squeezed lime juice

ice as needed

1 (12 ounce) bottle ginger beer (such as Fentimans)

4 ounces vodka

2 slices lime

2 sprigs fresh rosemary

4 fresh cranberries

Directions

Combine chopped cranberries, water, and sugar in a saucepan over very low heat. Cook, stirring frequently, until the cranberries have completely softened, about 15 minutes.

Strain the mixture through a fine-mesh sieve, gently pressing the pulp to extract their liquid. Let the syrup cool to room temperature, about 20 minutes. Cover and put in the refrigerator before use, 20 to 30 minutes.

Pour 1 tablespoon cooled cranberry syrup and 1/2 ounce lime juice into two copper mugs or collins glasses. Add ice. Pour in equal amounts of ginger beer and vodka to each. Stir with a cocktail stirrer. Garnish with a lime wheel, rosemary sprig, and cranberries. Serve immediately.

You can use frozen cranberries instead of fresh, if preferred.

Use the strained cranberry pulp for smoothies, pancakes, or even muffins.

Nutrition data for this recipe includes the full amount of cranberry syrup ingredients. The actual amount of cranberry syrup consumed will vary.

Info | Gov't Mule Logo

prep: 15 mins cook: 15 mins additional: 40 mins total: 1 hr 10 mins Servings: 2 Yield: 2 servings

TAG : The Krank's Caribbean Mule

Drinks, Cocktail Recipes, Vodka Drinks Recipes,

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